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Through some of Wisconsin's most celebrated cheeses, we're sharing the season's best flavors—apples, clove, maple and cranberries. They have a magical way of bringing people together.
Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin Aged Cheddar, BellaVitano®, Gouda, Parmesan or Young Cheddar can be used in this recipe.
Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.
Serve this board before or after the main meal. A sparkling wine, wheat beer or hard cider complements the flavors well.
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