This impressive Dutch baby puffs as it bakes, and then falls to a tender pancake. It’s a breakfast treat—the apple pie filling with bacon and maple syrup cheddar is heavenly.
Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin
Aged Cheddar or
can be used in this recipe.
Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.
Located in Door County, Wisconsin, Renard’s Cheese is a third generation, family-owned and operated business that produces about two million pounds of cheese per year, including over 50 flavor-infused specialty cheeses.
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