RECIPES

Sweet and Spicy Roasted Cauliflower

Wisconsin Cheese Sweet and Spicy Roasted Cauliflower Recipe
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Active Time
20 Minutes
Servings
4-6

Ingredients

Instructions

  1. Heat oven to 400°F.
  2. Place cauliflower on a 17 x 12-inch baking pan. Drizzle with olive oil; toss to coat. Arrange cauliflower in a single layer. Lightly season with salt and pepper.
  3. Bake for 20-25 minutes or until cauliflower is crisp-tender, stirring once.
  4. Meanwhile, whisk the honey, brown sugar, chili garlic sauce and soy sauce in a bowl.
  5. Drizzle cauliflower with half of the sauce. Sprinkle with pepper jack. Bake for 2-3 minutes or until cheese is melted.
  6. Drizzle with remaining sauce. Season with salt and pepper to taste. Sprinkle with green onions.

Cheesemonger Tip

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Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.

Flecked with chilies, pepper jack is a blend of creamy, mild monterey jack with (typically) green and red jalapeno peppers. The peppers give this cheese a spicy kick, and the level of heat varies by brand.

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