Are you looking for a tasty summer fling that could become a lifelong love affair? Whether you’re new to the Wisconsin cheese scene or seeking something different to savor, National Wine and Cheese Day on July 25 is the perfect excuse to pour a glass of vino and discover your next cheese obsession. Here are six cheeses to cozy up with. Once you’ve found your match, indulge in a cheese pairing or try a recipe that promises a tantalizing love story to remember.
Carr Valley Glacier Penta Crème® Blue Cheese
Also Known As: Funky Flirt
About Me: I’m the perfect blend of nature and nurture, loved for my earthy nuances and piquant sense of humor that keep you coming back. I might not vibe with everyone immediately, but once you get me, you really get me. Some say I’m not for the faint of heart—I attract adventure seekers and thrill-chasers. Give me space to dazzle, and my true blue colors sparkle, leaving a lasting impression.
My favorite jam? “You’re So Vain” by Carly Simon
Bring out my best side with a…
Pairing: Candied bacon, pickled dark sweet cherries
Wine: Sweet riesling, tawny port
Beer: Breakfast stout, fruity beer
Zero-Proof: Drinking chocolate
Roth Grand Cru® Reserve
Also Known As: Alpine Beauty
About Me: I’m outdoorsy—after a long day, you’ll find me chillin’ by a crackling campfire. I may have mountain roots, but I’m as sophisticated as any city dweller. I’m traditional but never stuffy, mature but young at heart, bold and nutty. My award-winning outlook on life makes me irresistible to those hungry for love. Give me a chance to win you over.
Never have I ever? Turned down a glamping weekend
Bring out my best side with a…
Pairing: Almonds, fig jam, seedy crackers
Wine: Sparkling white wine, riesling
Beer: Bock, IPA
Zero-Proof: Sparkling apple cider, grape sparkling water
Marieke® Gouda Golden
Also Known As: A Real Gouda Time
About Me: I’m approachable and ready to captivate—take me home to Mom, hit the bar with friends or show me off at your work picnic. With my raw beauty and pleasantly sweet aroma, I’m a charmer. I know how to butter people up; I’m a smooth talker but never stuck-up. Rich, complex and aged to perfection—I’m the right one for you!
My love language? Quality time
Bring out my best side with a…
Pairing: Lentil crackers, peach preserves
Wine: Buttery chardonnay, zinfandel
Beer: Stout
Zero-Proof: Pineapple sparkling water, pineapple spritzer
Widmer’s Aged Brick
Also Known As: Silver Fox Swagger
About Me: Don’t let my age fool you. I’ve been around the block, but I’m always up for new experiences. Like fine wine, I only get better with time. I’m a Wisconsin Original, proudly born and bred in The State of Cheese! I have a heady aroma, real-deal authenticity and a down-to-earth personality that’s anything but shy. The real question is: Can you handle all this awesomeness?
What am I known for? Being self-assured yet easygoing
Bring out my best side with a…
Pairing: Blenheim apricots, crostini, hot honey, prosciutto
Wine: Rosé, chardonnay, merlot, pinot noir
Beer: Brown ale, IPA, porter, stout
Zero-Proof: Izze® apple sparkling beverage
BelGioioso Burrata
Also Known As: Creamy Crush
About Me: I might appear cute and innocent, but this supple body has some serious pizzazz. Others look to me to bring a delicate, fresh take to gatherings. Since I have a soft spot for fun and a mild-mannered vibe, I get along easily with others. I love being the life of the party. (Jealous types, best keep moving.) You could say I’m Sofía Vergara mixed with Audrey Hepburn—playful and curvy with an effortless elegance.
My favorite hobbies? Long walks on the beach, morning yoga and stretches
Bring out my best side with a…
Pairing: Mangoes, heirloom tomatoes, prosciutto
Wine: Dry rosé, sauvignon blanc
Beer: Belgian-style wheat beer (Witbier), pilsner, sour ale
Zero-Proof: Aranciata
Bright Bites and Sips
Perk up patio parties with the colorful burrata platter recipe below, featuring mangoes, heirloom tomatoes and prosciutto. Sauvignon blanc is the ideal match.
Make it: Grilled Mangoes and Burrata Platter
Carr Valley Fontina
Also Known As: Nutty But Nice
About Me: Say the word, and I’ll stop the world and melt with you. I’m that one incredible companion who’ll do anything for you, and my quiet confidence and a bit of earthy wildness keep things interesting (so don’t even think about friend-zoning me). I go with the flow and adapt easily. And while I may not be the loudest in the room, my presence grows on you over time.
My dream vacation? Whisk me away to Door County, as I love a boat ride and the wineries
Bring out my best side with a…
Pairing: Dark sweet cherries, dried apricots, nuts, pickled veggies
Wine: Riesling, pinot noir, sauvignon blanc
Beer: Brown ale, fruity beer, pilsner
Zero-Proof: Ginger ale or ginger beer (goes well with blue cheese, too!)
Grill, Pair and Enjoy
Amp up alfresco dining with the grilled flatbreads recipe below. Savory blue cheese and fontina meet sweet cherries. Pair them perfectly with riesling.
Make it: Grilled Steak, Blue and Melty Fontina Flatbreads
