Recipe Tip
Roth Grand Cru® Reserve or Roth Grand Cru® Surchoix could be substituted for the Roth Grand Cru® cheese.
Cheesemonger Tip
Wisconsin’s Roth Grand Cru® is a signature alpine-style cheese crafted in copper vats. This cellar-cured cheese is rind washed with a nutty flavor and slight floral notes.