Cheddar-Blueberry Buckle

Wisconsin Cheese Cheddar-Blueberry Buckle Recipe
Active Time
30 Minutes


Streusel Topping:


Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin Aged Cheddar or Young Cheddar can be used in this recipe.


  1. Heat oven to 350°F. 
  2. Cream butter and sugar in a large bowl until light and fluffy. Beat in egg and cheddar until blended.
  3. Combine the flour, baking powder and cinnamon in a bowl; gradually add to butter mixture alternately with the buttermilk, beating each addition until combined. Fold in blueberries.
  4. Transfer batter to a greased 9-inch springform pan.

Streusel Topping: 

  1. Combine the flour, sugar and cinnamon; cut in cold butter until crumbly. Sprinkle over batter.
  2. Bake for 50-55 minutes or until center is set and a toothpick inserted near the center comes out clean. Cool in pan on a wire rack for 20 minutes.
  3. Carefully run a knife around edges of pan; remove sides of pan. Garnish with whipped cream.

Cheesemonger Tip

Select for cheesemonger info

Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.

Henning's Blueberry Cobbler Heritage Cheddar is a special blend of white cheddar cheese with blueberries. Try it also shredded in crepes or sliced on a brunch cheese board.

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