RECIPES

Ultimate Three-Cheese Grilled Cheese

Wisconsin Cheese Ultimate Three-Cheese Grilled Cheese Recipe
Active Time
35 Minutes
Servings
4

Ingredients

Cheese

Look for the Proudly Wisconsin Badge when shopping for cheese. Any brand of Wisconsin Gouda, Monterey Jack or Young Cheddar can be used in this recipe.

Instructions

  1. Top four slices of bread with the cheddar, gouda and pepper jack. Top with remaining bread. Spread butter on the outside of sandwiches.
  2. Toast one sandwich, covered, in a large skillet over medium heat for 2-3 minutes or until the side is golden brown. Flip sandwich; cook, uncovered, 2-4 minutes longer or until bread is light golden brown and cheeses are melted. Repeat step with remaining sandwiches.

Cheesemonger Tip

Select for cheesemonger info

Do you have questions when shopping for cheese? Ask the cheesemonger! A cheesemonger specializes in the buying and selling of high-quality cheese, usually available in the specialty section of a grocery store or cheese shop. Knowledgeable and passionate, a cheesemonger is a go-to resource for cheese varieties and pairings, proper cheese storage and handling, its cooking applications and cheese brand information.

Pepper jack is crafted with a creamy and buttery monterey jack cheese base blended with hot peppers for a spicy kick. The level of spicy heat varies by the brand.

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